An introduction to foraging wild foods of all kinds from your own back yard and neighborhood to the nature found in Utah's mountains. I try to bring foods for the students to try every class, and try and schedule several informal field trips (weather permitting).
About the instructor: Dan Potts is a longtime hunter, fisherman and wild foods forager.
09/14/2026, 09/21/2026, 09/28/2026, 10/05/2026
Participants must be 18 years to 120 years old when the program starts.
Registration starts on 07/20/2026 and ends on 09/28/2026.
Please contact SLC Pursuit Co. if you have any questions.